Pound Cake, Berries, and Cream
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One of the greatest pleasures of summertime is the abundance of color on the table. Berries and melons and leafy greens are in season, making...
DARK CHOCOLATE SEA SALT FUDGE [GLUTEN FREE, DAIRY FREE]
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Mark and I sometimes reminisce over the way various tastes and scents hold memories for us––a perfume, a spice, a food. Smelling or tasting them...
blueberry + cranberry-orange scones
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I picked up this little recipe from my dear friend, Lynn, and they’re wonderful. I did have to add a little bit more cream because...
