RECIPES
giveaway| ecru collection + blueberry scones recipe
Although I enjoy a good scone most anytime, there is something almost magical about eating them straight from the oven when the edges are still crispy and the blueberries are still warm and soft at
simplifying home | nurturing the family table
Cooking is both simpler and more necessary than we imagine. It has in recent years come to seem a complication to juggle against other complications, instead of what it can be—a clear path through them.
homemade cornbread | a recipe from kaylan buteyn
Cold weather arrived so much sooner for us this year. We seemed to almost skip the fall season altogether, but I enjoy the contrast. Instead of spreading out, we tend to huddle together and naturally
a red velvet birthday cake
Last Friday morning, the day we planned to celebrate Blythe’s birthday, I sat with her, flipping through cookbooks and online images while she chose the type of birthday cake she wanted–something with layers and topped
cheers to spring! | three fresh ways to toast the new season
The kids and I picnicked in the yard earlier this week, afterward pushing our plates aside to sprawl across the blankets in the warm sun. Each day it seems we find new plant life sprouting
linger / buy / read / try
We watched the sun rise this morning for the first time in weeks due to clouds, the perfect and most simplest of gifts on Valentine’s Day. Although I’m not sure why, this week seemed particularly
linger / buy / read / try
I’m not sure if it’s the grey skies or the cold, damp air, but I’ve felt so tired this week. This weekend, I’m looking forward to some restful time in PJs (by 8:00 last night),
a coconut butter medley
Kristen and I finished another Whole30 in mid-September, which means for 30 days we strictly ate fruit, veggies, meat, nuts, and seeds. For various reasons, we both decided we needed a cleanse of sorts from
simple salad no. 02
As I’ve mentioned before, I love delicious food but must keep it simple for our lifestyle right now. Here’s another simple salad I made recently. Seven ingredients put together in less than 30 minutes. Just