Today marks the beginning of a new month and a long holiday weekend here. We’re packing up again to travel and visit family, and also to find ways to keep cool in this Southern heat. When the weather grows this stifling, it seems our family only wants to eat grilled or chilled foods: grilled meats and veggies, salads, chilled berries, and of course watermelon. For all of you looking for different ways to enjoy your watermelon, here are eight recipes I’m enjoying (or planning to make) right now. You can click the image to reach the recipe, and enjoy! I hope your weekend is slow, beautiful, and refreshing.